Products
KM-RO75G-02
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1 , Wall , kitchen installation Kay Mayer under Jieke water machine , easy to install ; 2 , Intelligent LED display , easy to use ; 3 , Automatic operation, intelligent maintenance , security worry ; 4 , Simple and beautiful, generous fashion , beauty and home, while effectively protecting electrical components from dust and fumes from erosion ; 5 , Five high-precision filter , layers of protection , water is more pure health ; 6 , Food-grade material , to prevent secondary pollution , health and safety , environmental protection ; 7 , Producing water pure, sweet, drinkable ; 8 , Independent research and development of technology , the EU export certification . | |
Rated voltage : AC 220V 50Hz
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[5strong core] With a strong core of the current international most advanced reverse osmosis technology , the standard configuration is as follows : First level: Kay Mayer dedicated 5um precision pp filter, aperture close , even, than 5um pore size can be trapped impurities , filtration efficiency up to 99% . Has a large flow , corrosion resistance, high pressure , low cost. To stop the rust, sediment, eggs and other large particulate matter in the water. Use for a period of 3-6 months. Second level: Kay Mayer dedicated UDF, can be strong adsorption of organic compounds, chemical pesticides, chlorine, color and smell ; added silver technology, to improve the taste while effectively inhibit the growth of bacteria. Use period 9-12 months . Third level : Kay Mayer special compression CTO, aperture close , uniform pore size can be retained more than 1um impurities , filtration efficiency reached 99% . Has a flow, filtration thorough, strong adsorption ability. Use period 9-12 months . Fourth level : RO reverse osmosis , using Chinese aerospace technology , after years of research and development from , RO membrane pore size of 0.0001 micron ( equivalent to the size of the 1/6000 E. coli ) , the water can be trapped bacteria, viruses , organics , colloids, pesticides, heavy metals and most of the salts, the treated water is sweet and delicious, using a period of three years . Fifth level : Kay Mayer dedicated MTF3 technology mouthfeel T33, inhibit bacteria regeneration, for the removal of odor, regulate water taste. MTF3 nano- alloy technology process , effective loss prevention minerals , making water more conducive to human health. Use period 12-18 months. |